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Organic Black Radish Mother Tincture — 125 ml
A hydroalcoholic extract of organically grown black radish ( Raphanus niger ), prepared from fresh roots.
The plant is hand-picked, never frozen, and goes into maceration straight after picking: three weeks in pure water and organic plant alcohol, at one tenth of the dry weight, then cold pressed. Supplied in a 125 ml dropper bottle and certified organic by Ecocert France, FR-BIO-01.
